Which type of beans is used in the preparation of the White Chicken Chilli?

The White Chicken Chili is specifically prepared using white beans, which are known for their mild flavor and creamy texture. White beans, often referred to as cannellini or navy beans, complement the dish's other ingredients, such as chicken and spices, without overpowering them. This balance allows the chili to maintain its intended taste profile while providing the necessary heartiness and protein from the beans.

In this context, while black, pinto, and kidney beans are popular choices in various chili recipes, they do not match the specific characteristics required for a White Chicken Chili. The use of white beans aligns with the dish's name and traditional preparation methods.